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NTIS 바로가기Preventive nutrition and food science, v.20 no.1, 2015년, pp.78 - 81
Kang, Jo-Eun (Department of Biotechnology, Korea National University of Transportation) , Kim, Tae-Jung (Department of Biotechnology, Korea National University of Transportation) , Moon, Gi-Seong (Department of Biotechnology, Korea National University of Transportation)
1,4-Dihydroxy-2-naphthoic acid (DHNA) is a bifidogenic growth stimulator (BGS) and could be a functional food ingredient since bifidobacteria are beneficial for human health. For that reason, lactic acid bacteria producing DHNA have been screened. A lactic acid bacterium LP1 strain isolated from a n...
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