참고문헌 (40)

1. Booth, S., Sallis, J. F., Ritenbaugh, C., Hill, J. O., Birch, L. L., Frank, L. D., . . . Hays, N.P. (2001). Environmental and societal factors affect food choice and physical activity: rationale, influences, and leverage points. Nutrition Reviews, 59(3), S21-S36. doi: 10.1111/j.1753-4887.2001.tb06983.x. 

   상세보기

2. Borde, R., Smith, J. J., Sutherland, R., Nathan, N., & Lubans, D. R. (2017). Methodological considerations and impact of school based interventions on objectively measured physical activity in adolescents: A systematic review and meta-analysis. Obesity Reviews, 18(4), 476-490. doi: 10.1111/obr.12517. 

   상세보기

3. Cho, O. (2016). The impact of physical eduction on obesity prevention: Analysis of research trends and meta-analysis. Korean Journal of Obesity, 25(1), 31-40. doi: 10.7570/kjo.2016.25.1.31. 

   상세보기

4. Cho, O., & Cho, S. (2013). An analysis of research on the impact of school-based physical education for preventing students' obesity: Systematic review and meta analysis. Korean Journal of Obesity, 22(3), 167-176. doi: 10.7570/kjo.2013.22.3.167. 

   상세보기

5. Davidson, F. (2007). Childhood obesity prevention and physical activity in schools. Health Education, 107(4), 377-395. doi: 10.1108/09654280710759287. 

   상세보기

6. Davison, K. K., & Birch, K. K. (2001). Childhood overweight: A contextual model and recommendations for future research. Obesity Review, 2(3). 159-171. doi: 10.1046/j.1467-789x.2001.00036.x. 

   상세보기

7. Feng, J., Glass, T. A., Curriero, F. C., Stewart, W. F., & Schwartz, B. S. (2010). The built environment and obesity: A systematic review of the epidemiologic evidence. Health & Place, 16(2), 175-190. doi: 10.1016/j.healthplace.2009.09.008. 

   상세보기

8. Fontaine, K. R., Redden, D. T., & Wang, C. (2003). Years of life lost due to obesity. The Journal of the American Medical Association, 289(2), 187-193. doi: 10.1001/jama.289.2.187. 

   상세보기

9. Frank, L. D., Kerr, J., Sallis, J. F., Miles, R., & Chapman, J. (2008). A hierarchy of sociodemographic and environmental correlates of walking and obesity. Preventive Medicine, 47(2), 172-178. doi: 10.1016/j.ypmed.2008.04.004. 

   상세보기

10. French, S. A., Story, M., & Jeffery, R. W. (2001). Environmental influences on eating and physical activity. Annual Review of Public Health, 22, 309-335. doi: 10.1146/annurev.publhealth.22.1.309. 

    상세보기

11. Gordon-Larsen, P., McMurray, R. G., & Popkin, B. M. (2000). Determinants of adolescent physical activity and inactivity patterns. Pediatrics, 105(6), E83. doi: 10.1542/peds.105.6.e83. 

    상세보기

12. Guerra, P. H., Nobre, M. R. C., Silveira, J. A. C. da Silveira, & Taddei, J. A. A. C. (2014). School-based physical activity and nutritional education interventions on body mass index: A meta-analysis of randomised community trials - Project PANE. Preventive Medicine, 61, 81-89. doi: 10.1016/j.ypmed.2014.01.005. 

    상세보기

13. Hearn, M. D., Baranowski, T., Baranowski, J., Doyle, C., Smith, M., Lin, L. S., & Resnicow, K. (1998). Environmental influences on dietary behavior among children: Availability and accessibility of fruits and vegetables enable consumption. Journal of Health Education, 29(1), 26-32. doi: 10.1080/10556699.1998.10603294. 

    상세보기

14. Hill, J. O., & Peters, J. C. (1998). Environmental contributes to the obesity epidemic. Science, 280(5368), 1371-1374. doi:10.1126/science.280.5368.1371. 

    상세보기

15. Janssen, I., Katzmarzyk, P. T., Boyce, W. F., Vereecken, C., Mulvihill, C., Roberts, C., . . . Pickett, W. (2005). Comparison of overweight and obesity in school-aged youth from 34 countries and their relationships with physical activity and dietary patterns. Obesity Reviews, 6(2), 123-132. doi: 10.1111/j.1467-789X.2005.00176.x. 

    상세보기

16. Kim, D. H., Kang, H., Jin, H. Y., & Yoo, S. (2017). Built environment and health: A systematic review of Korean studies. Korean Journal of Health Education and Promotion, 34(3), 1-19. doi: 10.14367/kjhep.2017.34.3.1. 

17. Kim, Y., Choi S., Chun, C., Park, S., Khang, Y., & Oh, K. (2016). Data resource profile: the Korea Youth Risk Behavior Web-based Survey (KYRBS). International Journal of Epidemiology, 45(4), 1076-1076e. doi: 10.1093/ije/dyw070. 

18. Kim, J. (2012). Are physical education-related state policies and schools' physical education requirement related to children's physical activity and obesity?. Journal of School Health, 82(6), 268-276. doi: 10.1111/j.1746-1561.2012.00697.x. 

    상세보기

19. Kim, J. D. (2018, February 2). 74 % of high schools do not comply with the recommendations for the physical education class - 150 minutes a week (Korean, authors' translation). Yonhap News. Retrieved from http://www.yonhapnews.co.kr/bulletin/2018/02/02/0200000000AKR20180202110400017.HTML 

20. Kim, K., Lee, E.Y., & Kim, H.R. (2011). Development of population-based prevention strategies for childhood obesity: Applied WHO model. Korean Journal of Health Education and Promotion, 28(3), 43-55. 

21. Ko, K. W., Kim, H. S., Lee, M. S., Kang, M. J., Kim, K. Y., Kim, E. J., . . . Koh, S. H. (2016). Physical activity promotion through active living environments. Korean Journal of Health Education and Promotion, 33(4), 55-65. doi: 10.14367/kjhep.2016.33.4.55. 

    원문보기 상세보기

22. Lobstein, T., Jackson-Leach, R., Moodie, M. L., Hall, K. D., Gortmaker, S. L., Swinburn, B. D., . . . McPherson, K. (2015). Child and adolescent obesity: Part of a bigger picture. The Lancet, 385(9986), 2510-2520. doi: 10.1016/S0140-6736(14)61746-3. 

    상세보기

23. Lowry, R., Wechsler, H., Galuska, D. A., Fulton, J. E., & Kann, L. (2002). Television viewing and its associations with overweight, sedentary lifestyle, and insufficient consumption of fruits and vegetables among US high school students: Differences by race, ethnicity, and gender. Journal of School Health, 72(10), 413-421. doi: 10.1111/j.1746-1561.2002.tb03551.x. 

    상세보기

24. Luepker, R. V., Perry, C. L., McKinlay, S. M., Nader, P. R., Parcel, G. S., Stone, E. J., . . . Verter, J. (1996). Outcomes of a field trial to improve children's dietary patterns and physical activity: The child and adolescent trial for cardiovascular health. The Journal of the American Medical Association, 275(10), 768-776. doi: 10.1001/jama.1996.03530340032026. 

    상세보기

25. Ministry of Gender Equality and Family & Statistics Korea (2018). 2018 Adolescents statistics. Retrieved from http://www.mogef.go.kr/nw/rpd/nw_rpd_s001d.do?midnews405 

26. Nelson, M. C., Gordon-Larsen, P., Song, Y., Popkin, B. M. (2006). Built and social environments: Associations with adolescent overweight and activity. American Journal of Preventive Medicine, 31(2), 109-117. doi: 10.1016/j.amepre.2006.03.026. 

    상세보기

27. NCD Risk Factor Collaboration (NCD-RisC) (2017). Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: A pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults. The Lancet, 390(10113), 2627-2642. doi: 10.1016/S0140-6736(17)32129-3. 

    상세보기

28. Saelens, B. E., & Glanz, K. (2009). Work group I: Measures of the food and physical activity environment. American Journal of Preventive Medicine, 36(4S), S166-S170. doi: 10.1016/j.amepre.2009.01.006. 

    상세보기

29. Sallis, J. F., & Glanz, K. (2009). Physical activity and food environments: Solutions to the obesity epidemic. The Milbank Quarterly, 87(1), 123-154. doi: 10.1111/j.1468-0009.2009.00550.x. 

    상세보기

30. Sallis, J. F., Cervero, R. B., Ascher, W., Henderson, K. A., Kraft, M. K., & Kerr, J. (2006). An ecological approach to creating active living communities. Annual Review of Public Health, 27, 297-322. doi: 10.1146/annurev.publhealth.27.021405.102100. 

    상세보기

31. Simmonds, M., Llewellyn, A., Owen, C.G., & Woolacott, N. (2016). Predicting adult obesity from childhood obesity: a systematic review and meta-analysis. Obesity Reviews, 17(2), 95-107. doi: 10.1111/obr.12334. 

    상세보기

32. So, W. Y., Sung, D. J., Swearingin, B., Baek, S. I., Rhi, S. Y., Webb, D., & Fuller, T. M. (2011). Prevalence of obesity in Korean adolescents and its relationship with the weekly frequency of the physical education classes. Journal of Sports Science and Medicine, 10(4), 679-684. 

    상세보기

33. Story, M., Nanney, M. S., & Schwartz, M. B. (2009). Schools and obesity prevention: Creating school environments and policies to promote healthy eating and physical activity. The Milbank Quarterly, 87(1), 71-100. doi: 10.1111/j.1468-0009.2009.00548.x. 

    상세보기

34. The Organisation for Economic Co-operation and Development (OECD). (2018). Obesity Update 2017. The Organisation for Economic Co-operation and Development (OECD). Retrieved from http://www.oecd.org/health/obesity-update.htm. 

35. U.S. Centers for Disease Control and Prevention (US CDC). (2011). School health guidelines to promote healthy eating and physical activity (Morbidity and Mortality Weekly Report, Vol. 60, No. 5). Atlanta, GA: US CDC. 

36. Veugeler, P. J., & Fitzgerald, A. L. (2005). Effectiveness of school programs in preventing childhood obesity: A multilevel comparison. American Journal of Public Health, 95(3), 432-435. 

    상세보기

37. Visscher, T. L. S, Seidell, J. C. (2001). The public health impact of obesity. Annual Review of Public Health, 22, 355-375. doi:10.1146/annurev.publhealth.22.1.355. 

    상세보기

38. World Health Organization. (2017). Fact sheet on obesity and overweight. Geneva, Switzerland: World Health Organization. 

39. World Health Organization. (2000). Promoting active living in and through schools. Geneva, Switzerland: World Health Organization. 

40. Yoon, N. H., & Kwon, S. (2014). The effects of community environmental factors on obesity among Korean adults: A multilevel analysis. Epidemiology and Health, 36, e2014036.doi: 10.4178/epih/e2014036. 

    상세보기

저자의 다른 논문 :

윤난희 (1)