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NTIS 바로가기한국식품과학회지 = Korean journal of food science and technology, v.52 no.5, 2020년, pp.555 - 559
손승우 (경기대학교 식품생물공학과) , 김재환 ((주)네오크레마) , 신광순 (경기대학교 식품생물공학과)
In order to examine the toxicity of palatinose-L (Pal-L) bioconverted from sucrose, we performed a 14-consecutive day toxicity study with male and female Sprague-Dawley (SD) rats. We recorded clinical signs of toxicity, body weight, organ weights, hematology, blood biochemical, urinalysis, histologi...
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