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NTIS 바로가기생명과학회지 = Journal of life science, v.31 no.12, 2021년, pp.1100 - 1109
김준세 (한국해양대학교 해양과학기술전문대학원) , 공창숙 (신라대학교 식품영양학과) , 심현보 (인천과학예술영재학교) , 서영완 (한국해양대학교 해양과학기술전문대학원)
The halophyte Artemisia scoparia is an edible medicinal plant, with insecticidal, anti-inflammatory, anticholesterol, antipyretic, and antibacterial effects. The aim of this study was to assess the inhibitory effect of crude extract and solvent-partitioned fractions obtained from A. scoparia on MMP-...
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