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NTIS 바로가기한국해양바이오학회지 = Journal of marine bioscience and biotechnology, v.13 no.2, 2021년, pp.76 - 85
박정현 (스마트해양바이오센터, (주)마린바이오프로세스) , 김동석 (경성대학교, 스포츠건강학과) , 이배진 (스마트해양바이오센터, (주)마린바이오프로세스) , 허정수 (연세대학교, 연세생활건강) , 전병환 (경성대학교, 스포츠건강학과)
Crassostrea gigas were fermented using L. brevis BJ20 to prepare fermented oyster extract (FO). The participants of this study were randomly assigned to FO and placebo (CON) groups. The FO group was given 1.0 g of FO supplementation and the CON group was given sucrose each day for eight weeks. The e...
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