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Comparison of Storability and Quality of Sweet Pepper (Capsicum annum L.) Grown in Two Different Hydroponics Media 원문보기

한국포장학회지= Korean Journal of Packaging Science & Technology, v.28 no.1, 2022년, pp.39 - 46  

Afolabi, Abiodun Samuel (Interdisciplinary Program in Smart Agriculture Kangwon National University) ,  Choi, In-Lee (Agricultural and Life Science Research Institute, Kangwon National University) ,  Lee, Joo Hwan (Interdisciplinary Program in Smart Agriculture Kangwon National University) ,  Beom, Kwon Yong (Interdisciplinary Program in Smart Agriculture Kangwon National University) ,  Kang, Ho-Min (Interdisciplinary Program in Smart Agriculture Kangwon National University)

Abstract AI-Helper 아이콘AI-Helper

This study compared the effects of cocopeat and perlite growth media on the storability and quality of sweet pepper fruit stored using modified atmosphere packages (MAP) and carton boxes. The fruits were stored at 8℃ for 35 and 30 days, respectively. Perlite-grown fruits had a significantly l...

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참고문헌 (47)

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