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대한지역사회영양학회지 = Korean journal of community nutrition, v.27 no.2, 2022년, pp.105 - 120
조창규 (서울대학교 식품영양학과) , 남영민 (서울대학교 식품영양학과) , 유혜종 (서울대학교 식품영양학과)
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Objectives: This study evaluated nutritional quality of convenience store meal boxes according to store company and meal price. Methods: In May 2020, 71 meal boxes from five major convenience store companies were collected. Respective weights of all dishes and food ingredients included in each meal ...
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