$\require{mediawiki-texvc}$

연합인증

연합인증 가입 기관의 연구자들은 소속기관의 인증정보(ID와 암호)를 이용해 다른 대학, 연구기관, 서비스 공급자의 다양한 온라인 자원과 연구 데이터를 이용할 수 있습니다.

이는 여행자가 자국에서 발행 받은 여권으로 세계 각국을 자유롭게 여행할 수 있는 것과 같습니다.

연합인증으로 이용이 가능한 서비스는 NTIS, DataON, Edison, Kafe, Webinar 등이 있습니다.

한번의 인증절차만으로 연합인증 가입 서비스에 추가 로그인 없이 이용이 가능합니다.

다만, 연합인증을 위해서는 최초 1회만 인증 절차가 필요합니다. (회원이 아닐 경우 회원 가입이 필요합니다.)

연합인증 절차는 다음과 같습니다.

최초이용시에는
ScienceON에 로그인 → 연합인증 서비스 접속 → 로그인 (본인 확인 또는 회원가입) → 서비스 이용

그 이후에는
ScienceON 로그인 → 연합인증 서비스 접속 → 서비스 이용

연합인증을 활용하시면 KISTI가 제공하는 다양한 서비스를 편리하게 이용하실 수 있습니다.

간호대학생의 생활 스트레스, 식습관이 식행동에 미치는 영향요인
The Effects of Life Stress and Eating Habits among Nursing Students on Eating Behavior 원문보기

Journal of the Korean Applied Science and Technology = 한국응용과학기술학회지, v.39 no.2, 2022년, pp.314 - 323  

장현정 (위덕대학교 간호학과)

초록

본 연구는 2018년 10월 10일~13일까지 G시 간호대학 2, 3학년을 대상으로 식행동에 영향을 미치는 요인을 파악하기 위한 서술적 조사연구이다. 연구결과, 식행동은 대상자의 용돈 중 식비(F=5.83, p=.003), 식생활 패턴(t.14, p<.001), 편식 정도(F=9.27, p<.001)에 따라 유의한 차이가 있었다. 변수 간의 상관관계는 식행동은 생활 스트레스(r=-.16, p=.001) 및 식습관(r=.50, p<.001)과 유의한 상관관계가 있었다. 식행동에 영향을 미치는 요인으로는 식습관(𝛽=.42, p<.001), 용돈 중 식비(𝛽=-.14, p=.007), 편식상태(𝛽=-.14, p=.007), 생활 스트레스(𝛽=-.13, p=.010) 순으로 나타났으며 설명력은 30.6%로 식행동 모형은 유의하였다(F=26.63, p<.001). 본 연구결과를 토대로 건강한 식생활 실천할 수 있는 방법을 모색할 필요가 있으리라 사료된다.

Abstract AI-Helper 아이콘AI-Helper

This study is a descriptive survey research conducted on second and third year nursing students located in G city from October 10 to 13, 2018, in order to assess the effects of life stress and eating habits among nursing students on eating behavior. The results of the study showed that there were di...

주제어

표/그림 (5)

참고문헌 (28)

  1. E. Y. Seo, S. L. Lee, "Factors Influencing Dietary Behaviors and Stress in Male and Female College Students", Journal of Korean Society School Health, Vol.31. No.3, pp. 186-195, (2018). https://doi.org/10.15434/kssh.2018.31.3.186 

  2. J. H. Kim, H. S. Oh, S. H. Min, "Health Life Behavior and Perceived Stress of University Students", The East Asian Society of Dietary Life, Vol.14, No.3, pp. 207-216, (2004). 

  3. H. K. Kim, J. H. Kim, "Relationship between Stress and Eating Habits of Adults in Ulsan", Korean Journal of Nutrition, Vol.42, No.6, pp. 536-543, (2009).https://doi.org/10.4163/kjn.2009.42.6.536 

  4. J. K. Kim, "A Review Study on Nursing Students' Stress for Improvement of Nursing Education", Journal of Korean Academic Society of Nursing Education Vol.20, No.1, pp. 47.-59. (2014). https://doi.org/10.5977/jkasna.2014.20.1.47 

  5. S. O. Kim, "The Relationships between Body Mass Index, Nutrition Knowledge and the Health Promotion Behavior of Nursing Students", Journal of Korean Biological Nursing Science, Vol.18. No.2, pp. 87-93, (2016). https://doi.org/10.7586/jkbns.2016.18.2.87 

  6. J. Kandiah, M. Yake, J. Jones, M. Meyer, "Stress Influences Appetite and Comfort food Preferences in College Women", Nutrition Research, Vol.26, No.3, pp. 118-123, (2006). 

  7. S. E. Weinstein, D. J. Shide, B. J. Rolls, "Changes in Food Intake in Responses to Stress in Men and Women: Psychological Factors", Appetite, Vol.28, No.1, pp. 7-18, (2008). 

  8. C. H. Mum, "A study on the Eating Habits, Exercise Habits, Nutrient Intakes and Obesity Index of Middle School Students according to Household Income- With a focus on 1st Grade Students of a Middle School in Jeonju-", Unpublished master's thesis, Wonkwang University, (2011). 

  9. M. S. Kim, S. Y. Yun, "Effects of Eating Habits and Self-efficacy on Nursing Students' Health Promotion Behaviors: in Convergence era", Journal of Convergence for Information Technology, Vol.7, No.2, pp. 111-117, (2017). https://doi.org/10.22156/CS4SMB.2017.7.2.111 

  10. J. M. Kim, B. H. Kang, "The Relationships between Dietary Behavior and Health related Factors According to Shift Work in Nurses", Journal of Nutrition and Health, Vol.47, No.6, pp. 416-425, (2014). https://doi.org/10.4163/jnh.2014.47.6.416 

  11. E. S. Lee, B. Y. Kim, "A Convergence Study on Effects of Nutrition Knowledge, Dietary Habits, and Dietary Self-Efficacy on Dietary Behavior in Nursing Students", Journal of the Korea Convergence Society, Vol.11, No.2, pp. 341-350. (2020). https://doi.org/10.15207/JKCS.2020.11.2.341 

  12. J. Y. Cho, J. C. Song, "Dietary, Behavior, Health Status, and Perceived Stress of University Students", The Korean Journal of Food and Nutrition, Vol.20, No.4, pp. 476-486, (2007). 

  13. H. J. Nam, S. M. Lee, H. R. Park, "An Ecological Study on Dietary Behaviors by the Degree of Stress Among Female College Students in Suwon", Journal of Korean Society for Health Education and Promotion, Vol.19, No.1, pp. 199-212, (2002). 

  14. H. K. Chung, M. H. Kim, N. R. Y. Woo, "The Effect of Stress on Eating habit of university students in Chungcheongnam-do province", Korean Journal Food Culture, Vol.22, No.2, pp. 176-184, (2007). 

  15. M. Y. Kim, E. H. Kang, "A Study on Effects of Nutrition Knowledge, Dietary Habits, and Dietary Self-Efficacy on Dietary Behavior in Nursing Students", Journal of Learner-Centered Curriculum and Instruction, Vol.20, No.21, pp. 307-322, (2020). http://dx.doi.org/10.22251/ jlcci.2020.20.21.307 

  16. B. M. Seo, "A Study on Female College Students' Dietary Habits and Food Frequency at the Convenience Store According to Their Residential Types", Unpublished master's thesis, Yonsei University, (2017). 

  17. Y. J. Oh, "Factors Influencing dietary Behavior in Nursing Students", Journal of Convergence for Information Technology. Vol.10, No.5, pp. 83-91. (2020). 

  18. E. K. Byun, M. Y. Kim, "Factors Influencing Dietary Behavior in Nursing Students", Journal of the Korean Academy Psychiatric Mental Health Nursing, Vol.25, No.2, pp. 81-88, (2016). http://dx.doi.org/10.12934/jkpmhn.2016.25.2.81 

  19. K. K. Chon, K. H. Kim, J. S. Lee, "Development of the Revised Life Stress Scale for College Students", Korean Journal Psychological: Health. Vol.5, No.2, pp. 316-335. (2000). 

  20. J. Y. Lee, "A Study on the Psychosocial Factor Influencing the Suicide Ideation of University Student", Unpublished master's thesis, Kong Ju National University, (2007). 

  21. H. Y. Kim, M. S. Cho, H. S. Lee, "Development and Validation of Mini Dietary Assessment Index for Koreans", Journal of Nutrition. and Health, Vol.36, No.1, pp. 83-92, (2003). 

  22. I. S. Lee, "Life Stress of Nursing Students in a University according to Gender, Grade, and Economic Status", Asia-pacific Journal of Multimedia Services Convergent with Art, Humanities, and Sociology, Vol.8, No.11, pp. 369-378, (2018). 

  23. S. H. Choi, "Effects of Self Esteem, Dietary Self-Efficacy and Life Stress on Dietary Behavior of Female Nursing Students", Journal of The Korea Academia-Industrial Cooperation Society, Vol.18. No.6, pp. 366-374, (2017). 

  24. S. M. Kim, E. R. Son "Study on Life Stress Factors and Eating Behavior of Dental Hygiene Students", Journal of Digital Contents Society, Vol.19, No.5, pp. 945-954, (2018). https://doi.org/10.9728/dcs.2018.19.5.945 

  25. S. O. Kim, S. M. Kim, "Nutrition Knowledge, Food Habit Problems and Dietary Attitudes of Nursing Students", Journal of Korean Academic Society of Nursing Education, Vol.21, No.4, pp. 416-425. (2015). 

  26. C. E. Gwak, "Relationship between Purchasing Situation of Processed Foods, Salt-Related Dietary Behaviors and Dietary Habits according to Recognition of Food Labeling of University Students in Jeonbuk Area", Unpublished master's thesis, Jeonbuk National University, (2019). 

  27. E. Y. Seo, S. L. Lee, "Factors Influencing Dietary Behaviors and Stress in Male and Female College Students", Journal of the Korean Society of School Health, Vol.31, No.3, pp. 186-195, (2018). 

  28. J. K. Park, S. H. Kweon, Y. H. Kim, M. J. Jang, K. W. Oh, "Dietary Behaviors Related to Metabolic Syndrome in Korean Adults", Korean Journal of Community Nutrition, Vol.17, No.5, pp. 664-675. (2012). https://doi.org/10.5720/kjcn.2012.17.5.664 

섹션별 컨텐츠 바로가기

AI-Helper ※ AI-Helper는 오픈소스 모델을 사용합니다.

AI-Helper 아이콘
AI-Helper
안녕하세요, AI-Helper입니다. 좌측 "선택된 텍스트"에서 텍스트를 선택하여 요약, 번역, 용어설명을 실행하세요.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.

선택된 텍스트

맨위로