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[국내논문] 농식품바우처 기반 식생활 관리의 의미와 가치
Value and Meaning of Dietary Management Based on the Agrifood Voucher in the Republic of Korea 원문보기

韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture, v.37 no.5, 2022년, pp.410 - 417  

김정현 (배재대학교 식품영양학과) ,  윤지현 (서울대학교 식품영양학과) ,  최슬기 (서울시립대학교 도시보건대학원)

Abstract AI-Helper 아이콘AI-Helper

The Ministry of Agriculture, Food and Rural Affairs introduced the Agrifood Voucher in 2020. The Agrifood Voucher is the program that provides vouchers to purchase selected food items with dietary management education. This study aimed to explore value and meaning of dietary management based on the ...

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표/그림 (1)

참고문헌 (33)

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