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NTIS 바로가기Journal of mushrooms = 한국버섯학회지, v.21 no.4, 2023년, pp.261 - 265
임지훈 (농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) , 오연이 (농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) , 오민지 (농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) , 김민식 (농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) , 장갑열 (농촌진흥청 국립원예특작과학원 인삼특작부 버섯과)
We aimed to develop outstanding domestic varieties suitable for both columnar and cylindrical-shape substrates, aiming to replace foreign varieties. and bred a high-quality new strain named 'Charmjon', using genetic resources collected from Japan and China. The optimal cultivation temperature for Ch...
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