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동충하초(Cordyceps militaris) 균사체 액체발효 포스트바이오틱스로부터 항염증 활성다당 분리
Anti-Inflammatory Active Polysaccharide from Postbiotics of Cordyceps militaris Mycelium-Liquid Culture 원문보기

한국식품영양학회지 = The Korean journal of food and nutrition, v.36 no.1, 2023년, pp.6 - 16  

김연숙 (한국교통대학교 식품영양학전공) ,  신현영 (고려대학교 대학원 의생명융합과학과 러닝헬스시스템융합전공) ,  김훈 (중앙대학교 생명공학대학) ,  정은진 (고려대학교 대학원 의생명융합과학과 러닝헬스시스템융합전공) ,  김현경 (숙명여자대학교 식품영양학과) ,  서민근 (고려대학교 대학원 의생명융합과학과 러닝헬스시스템융합전공) ,  서형주 (고려대학교 대학원 의생명융합과학과 러닝헬스시스템융합전공) ,  유광원 (한국교통대학교 식품영양학전공)

Abstract AI-Helper 아이콘AI-Helper

To investigate the anti-inflammatory activity of submerged culture using Cordyceps militaris mycelium, culture-including mycelia was extracted and lyophilized into postbiotics (hot-water extract; CM-HW). HW was fractionated into crude polysaccharide (CM-CP) by ethanol precipitation, and CM-CP was fu...

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표/그림 (7)

참고문헌 (40)

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