참고문헌 (31)

1. Biochimica et Biophysica Acta Batrakov 1634 107 2003 10.1016/j.bbalip.2003.09.004 A novel lipopeptide, an inhibitor of bacterial adhesion, from the thermophilic and halotolerant subsurface Bacillus licheniformis strain 603 

   상세보기

2. Cell Biochemistry and Biophysics Cao 55 163 2009 10.1007/s12013-009-9065-4 Surfactin induces apoptosis and G2/M arrest in human breast cancer MCF-7 cells through cell cycle factor regulation 

   상세보기

3. Chemico-Biological Interactions Cao 183 357 2010 10.1016/j.cbi.2009.11.027 Surfactin induces apoptosis in human breast cancer MCF-7 cells through a ROS/JNK-mediated mitochondrial/caspase pathway 

   상세보기

4. Journal of Applied Biological Chemistry Cho 51 285 2008 10.3839/jabc.2008.044 Characterization of potential probiotics Bacillus subtilis CS90 from soybean paste (doenjang) and its antimicrobial activity against food-borne pathogens 

   원문보기 상세보기

5. Food Chemistry Cho 114 413 2009 10.1016/j.foodchem.2008.09.056 Biotransformation of phenolics (isoflavones, flavanols and phenolic acids) during the fermentation of cheonggukjang by Bacillus pumilus HY1 

   상세보기

6. Journal of Microbiology and Biotechnology Cho 13 859 2003 Endophytic Bacillus sp. CY22 from a balloon flower (Platycodon grandiflorum) produces surfactin isoforms 

   원문보기 상세보기

7. Gut Fuller 32 439 1991 10.1136/gut.32.4.439 Probiotics in human medicine 

   상세보기

8. European Biophysics Journal Heerklotz 35 305 2006 Leakage and lysis of lipid membranes induced by the lipopeptide surfactin 

9. Current Microbiology Hsieh 49 186 2004 10.1007/s00284-004-4314-7 Rapid detection and characterization of surfactin-producing Bacillus subtilis and closely related species based on PCR 

   상세보기

10. Journal of Applied Microbiology Hong 105 510 2008 10.1111/j.1365-2672.2008.03773.x The safety of Bacillus subtilis and Bacillus indicus as food probiotics 

    상세보기

11. FEMS Microbiology Review Hong 29 813 2005 10.1016/j.femsre.2004.12.001 The use of bacterial spore formers as probiotics 

    상세보기

12. International Journal of Food Microbiology Hyronimus 61 2000 10.1016/S0168-1605(00)00366-4 Acid and bile tolerance of spore-forming lactic acid bacteria 

    상세보기

13. Nutrition Jung 22 539 2006 10.1016/j.nut.2005.11.007 Longer aging time increases the anticancer and antimetastatic properties of doenjang 

    상세보기

14. Chemical and Pharmaceutical Bulletin Kameda 19 2572 1972 10.1248/cpb.19.2572 Antitumor activity of Bacillus natto. III. Isolation and characterization of a cytolytic substance on Ehrlich ascites carcinoma cells in the culture medium of Bacillus natto KMD 1126 

    상세보기

15. Archives of Pharmacal Research Kim 32 711 2009 10.1007/s12272-009-1509-2 Isolation and characterization of surfactin produced by Bacillus polyfermenticus KJS-2 

    원문보기 상세보기

16. Food and Chemical Toxicology Kim 46 1184 2008 10.1016/j.fct.2007.12.003 Antioxidant and antigenotoxic activities of Korean fermented soybean 

    상세보기

17. Journal of Microbiology and Biotechnology Kim 16 1659 2006 A comparison of the anti-inflammatory activity of surfactin A, B, C, and D from Bacillus subtilis 

18. FEBS Letters Kim 581 865 2007 10.1016/j.febslet.2007.01.059 Surfactin from Bacillus subtilis displays anti-proliferative effect via apoptosis induction, cell cycle arrest and survival signaling suppression 

    상세보기

19. Process Biochemistry Liu 44 1144 2009 10.1016/j.procbio.2009.06.014 Production and characterization of a C15-surfactin-O-methyl ester by a lipopeptide producing strain Bacillus subtilis HSO121 

    상세보기

20. Trends in Molecular Medicine Meta 12 480 2006 10.1016/j.molmed.2006.08.006 Protein farnesyltransferase inhibitors and progeria 

    상세보기

21. Applied Microbiology and Biotechnology Mizumoto 76 101 2007 10.1007/s00253-007-0994-9 Medium optimization of antifungal lipopeptide, iturin A, production by Bacillus subtilis in solid-state fermentation by response surface methodology 

    상세보기

22. International Immunopharmacology Park 9 886 2009 10.1016/j.intimp.2009.03.013 Surfactin inhibits immunostimulatory function of macrophages through blocking NK-κB, MAPK and Akt pathway 

    상세보기

23. Trends Biotechnology Singh 22 142 2004 10.1016/j.tibtech.2004.01.010 Potential applications of microbial surfactants in biomedical sciences 

    상세보기

24. Digestive Diseases and Sciences Sorokulova 53 954 2008 10.1007/s10620-007-9959-1 The safety of two Bacillus probiotic strains for human use 

    상세보기

25. Food and Chemical Toxicology Su 45 303 2007 10.1016/j.fct.2006.07.031 Supernatant of bacterial fermented soybean induces apoptosis of human hepatocellular carcinoma Hep 3B cells via activiation of caspase 8 and mitochondria 

    상세보기

26. Cytotechnology Sudo 33 259 2000 10.1023/A:1008137817944 Induction of the differentiation of human HL-60 promyelocytic leukemia cell line by succinoyl trehalose lipids 

    상세보기

27. Marine Drugs Tang 8 2605 2010 10.3390/md8102605 Characterization and online detection of surfactin isomers based on HPLC-MSn analyses their inhibitory effects on the overproduction of nitric oxide and the release of TNF-α and IL-6 in LPS-induced marophages 

    상세보기

28. Journal of Applied Microbiology Tendulkar 103 2331 2007 10.1111/j.1365-2672.2007.03501.x Isolation, purfication and characterization of an antifungal molecule produced by Bacillus licheniformis BC98, and it effect on phytopathogen Magnaporthe grisea 

    상세보기

29. Biologicals Vollenbroich 25 289 1997 10.1006/biol.1997.0099 Mechanism of inactivation of enveloped viruses by the biosurfactant surfactin from Bacillus subtilis 

    상세보기

30. European Journal of Biochemistry Wakamatsu 268 374 2001 10.1046/j.1432-1033.2001.01887.x Manno-sylerythritol lipid induces characteristics of neuronal differentiation in PC12 cells through an ERK-related signal cascade 

    상세보기

31. Peptides Wang 28 1344 2007 10.1016/j.peptides.2007.06.014 Induction of apoptosis in human leukemia K562 cells by cyclic lipopeptide from Bacillus subtilis natto T-2 

    상세보기