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한국식품저장유통학회지 = Korean journal of food preservation, v.25 no.7, 2018년, pp.779 - 785
Yoo, Jingi , Lee, Seung-Yeol , Win, Nay Myo , Kwon, Soon-Il , Jung, Hee-Young , Cho, Young-Je , Kang, In-Kyu
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This study was conducted to elucidate the effects of different storage temperatures on fruit quality attributes and storage disorders in cold-stored 'Hongro' apples. 'Hongro' apples were harvested from two different regions-Mungyeong, Gyeongsangbukdo, and Geochang, Gyeongsangnamdo, -and then stored...
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