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NTIS 바로가기Nutrients, v.11 no.4, 2019년, pp.863 -
Coqueiro, Audrey Yule (Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sã) , Rogero, Marcelo Macedo (o Paulo, Avenida Professor Lineu Prestes 580, Sã) , Tirapegui, Julio (o Paulo 05508-000, Brazil)
Glutamine is a conditionally essential amino acid widely used in sports nutrition, especially because of its immunomodulatory role. Notwithstanding, glutamine plays several other biological functions, such as cell proliferation, energy production, glycogenesis, ammonia buffering, maintenance of the ...
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