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NTIS 바로가기東아시아食生活學會誌 = Journal of the East Asian Society of Dietary Life, v.20 no.3, 2010년, pp.458 - 472
하동현 (동국대학교 호텔 컨벤션경영학과) , 김시현 (동국대학교 대학원 호텔경영)
In the service industry brand was getting more importance in marketing and brand should be researched more. So the purpose of this study was to identify the causal relationships of 'constructs of brand evidence-brand satisfaction-feelings-brand satisfaction-customer loyalty'. In this research constr...
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