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NTIS 바로가기한국식품영양과학회지 = Journal of the Korean Society of Food Science and Nutrition, v.42 no.9, 2013년, pp.1482 - 1491
조연정 (경남대학교 교육대학원 영양교육전공) , 김현아 (경남대학교 식품영양학과)
The purpose of this study was to investigate the safety accidents and physical fatigues of school foodservice employees. Out of 300 questionnaires distributed from December 1~20, 2011, 276 responded. After excluding 54 incomplete questionnaires, 222 (usage rate: 74%) were examined in the final analy...
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