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NTIS 바로가기한국생활과학회지 = Korean journal of human ecology, v.23 no.1, 2014년, pp.149 - 161
The purpose of this study was to investigate the nutrition teachers' operation and demand of dietary life education in Jeonbuk Province. The study was carried out using a self administered questionnaire and the subjects were 190 nutrition teachers. The questions were general characteristics of the s...
Her, E. S. & Jung, S. H. (2009). Analysis of dietary education status and the demand of child center teachers in Masan. Korean J. Food & Nutr., 22(2), 166-176.
Jeong, M. J., Jung, E. K., Kim, A. J. & Joo, N. M. (2012) Nutrition knowledge and need for a dietary education program among marriage immigrant women in Gyeongbuk region. J Korean Diet Association, 18(1), 30-42.
Jung, K. A. (2012). A study on the dietary habits of 5th & 6th grade students and dietary life education by teachers-Focused on elementary school in Chuncheon area. The Korean Journal of Culinary Research, 18(3), 266-285.
Korean Network of Dietary Life Education (2010, March 10). Retrieved January 15, 2014, from http://www.greentable.or.kr/main_sub/sub.asp?folder_idx1& folder_page_idx1
Law of Dietary Life Education(Law 12054, 2009. 5. 27 established)
Min, K. C., Park, Y. S., Park, H. W., Lee, M. H., Shin, Y. C., Cho, K. B., Rhie, K. J., Jeaung, K. o., Shon, Y. S. & Yoon, H. S. (2006). Nutrition education performance of elementary school dietitian. Korean J Food & nutr, 19(2), 183-192.
Ministry of Food, Agriculture, and Fisheries(2010). Environment, health, and thanks for green dietary life. pp 6-15.
Park, J. A. & Chang, K. J. (2004). A study on elementary school teacher's status and recognition of nutrition education in Incheon. Journal of Korean Home Economics Education Association, 37(10), 928-937.
Park, Y. H., Kim, H. H., Shin, K. H., Shin, E. K., Bae, I. S. & Lee, Y. K. (2006). A survey on practice of nutrition education and perception for implementing nutrition education by nutrition teacher in elementary school. Journal of Nutrition and Health, 39(4), 403-416.
Suh, E. N. & Kim, C. K. (1998). Analysis of nutrition education for elementary schools-based upon elementary school teachers within inner Seoul. Korean J Nutrition, 31(4), 787-798.
Yoon, H. S. & Lee, K. H. (2001) Study on food service and nutrition management for elementary school in Kyungnam and Ulsan nutrition management. J Korean Diet Assoc 7, 237-247.
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