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NTIS 바로가기韓國藥用作物學會誌 = Korean journal of medicinal crop science, v.23 no.1, 2015년, pp.57 - 76
류영현 (경북농업기술원 유기농업연구소) , 김동근 (경북농업기술원 유기농업연구소) , 연일권 (경북농업기술원 유기농업연구소) , 허창석 (경북농업기술원 유기농업연구소) , 류정아 (경북농업기술원 유기농업연구소) , 조우식 (경북농업기술원 유기농업연구소) , 박상조 (경북농업기술원 농업환경연구과) , 이윤수 (강원대학교 식물자원응용공학과)
A total of 708 methanol extracts from 599 species in 126 families(e.g. Aceraceae) of plant resources were screened for inhibition of cosmetics contaminating microbe, Staphylococcus aureus, Pseudomonas aeruginosa and Candida albicans using 96-well microplate bioassay. Four plant extracts including Ce...
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핵심어 | 질문 | 논문에서 추출한 답변 |
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화장품에 포함되는 방부제에는 어떤 것들이 있는가? | 이에 따라서 화장품에서의 미생물 오염방지와 생육 저해를 위해서 다양한 종류의 방부제를 사용하고 있는데 화장품에 포함되는 방부제는 Methyl, Ethyl, Propyl, Butyl, Heptyl, Benzyl paraben 등의 Paraben화합물, Formaldehyde 및 Quaternium-15, Imidazolidinyl urea, DMDM hydantoin과 같은 releaser가 결합된 formaldehyde-releaser화합물, MCI (Methylchloroisothiazolinone) / MI (Methylisothiazolinone)계열 그리고 Phenoxyethanol 등이 있다 (Jeong, 2013). | |
소비자가 화장품을 사용할 때 발생하는 미생물 오염을 방지를 위해 어떤 처리가 필요한가? | 소비자가 화장품을 사용하면서 발생하는 미생물 오염을 방지하기 위해서 화장품들은 적절한 종류의 화학보존제 처리가 필요하다. 몇몇의 화학보존제들은 피부자극, 접촉알러지, 홍반, 접촉자극, 접촉피부염 같은 부작용을 유발할 수 있고 이러한 합성보존제에 대한 피부 자극이나 안전성의 문제가 대두되었다 (Groot and White, 1995). | |
핸드크림과 같은 화장품에서 대기 중이나 인체에 존재하는 미생물에 의한 오염이 쉽게 일어날 수 있는 이유는? | 핸드크림과 같은 화장품은 사용시 손과 직접 접촉되며 사용 기간이 수개월로 길다. 따라서 대기중이나 인체에 존재하는 미생물에 의한 오염이 쉽게 일어날 수 있는 상황이다 (Smart and Spooner, 1992; Kim, 2013). |
Ahn HS, Nah WH, Lee JE, Oh YS and Gye MC. (2009). Toxicity and endocrine disrupting effect of parabens. Korean Journal of Environmental Biology. 27:323-333.
Bae JH, Kim MS and Kang EH. (2005b). Antimicrobial effect of Lonicerae flos extracts on food-borne pathogens. The Korean Journal of Food Science and Technology. 37:642-647.
Campana R, Scesa C, Patrone V, Vittoria E and Baffone W. (2006). Microbiological study of cosmetic products during their use by consumers: Health risk and efficacy of preservative systems. Letters in Applied Microbiology. 43:301-306.
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Doh ES. (2010). Antibacterial activity of medicinal plant extracts to S. aureus KCCM 12256 and V. parahaemolyticus KCCM 11965. Journal of the East Asian Society of Dietary Life. 20:881-887.
Groot AC and White IR. (1995). Cosmetics and skin care products, Textbook of Contact Dermatitis(2nd ed.). Springer Berlin Heidelberg. Berlin, Germany. p.461.
Han SH, Gwon HJ, Lim YM, An SJ, Youn MH, Jo SY, Mun EG and Nho YC. (2009). Evaluation of the cytotoxicity of preservatives in gamma-irradiated hydrogel. Applied Chemistry. 13:57-60.
Jeong SH. (2013). A Review of safety evaluations of cosmetic preservatives. Korean Journal of Aesthetics and Cosmetology. 11: 827-833.
Kim DH. (2013). Study on permissible usage period setting by analyzing contaminated microbes in open cosmetics. Ministry of Food and Drug Safety. Osong. Chungbuk, Korea. p.55-62.
Kim JY, Yi YS and Lim YH. (2009). Biological and antifungal activity of herbal plant extracts against Candida species. Korean Journal of Microbiology and Biotechnology. 37:42-48.
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Lundov MD and Zachariae C. (2008). Recalls of microbiologically contaminated cosmetics in EU from 2005 to May 2008. International Journal of Cosmetic Science 30:471-474.
Moon JS, Kim SJ, Park YM, Hwang IS, Kim EH, Park JW, Park IB, Kim SW, Kang SG, Park YK and Jung ST. (2004). Antimicrobial effects of methanol extracts from some medicinal herbs and the content of phenolic compounds. Korean Journal of Food Preservation. 11:207-213.
Oh DH, Ham SS, Park BK, Ahn C and Yu JY. (1998). Antimicrobial activities of natural medicinal herbs on the food spoilage or foodborne disease microorganisms. The Korean Journal of Food Science and Technology. 30:957-963.
Ryu MS, Kim JK, Won SH and Kim NK. (1992). The growth inhibition of Staphylococcus aureus in emulsion type cosmetics with antiseptics. Journal of the Korean Institute of Industrial Safety. 7:22-29.
Sasseville D. 2004. Hypersensitivity to preservatives. Dermatologic Therapy. 17:251-263.
Seong IW. (2006). Antifungal activity of the extract from Paeonia japonica against Candida albicans. Korean Journal of Medical Mycology. 11:19-26.
Smart R and Spooner DF. (1972). Microbiological spoilage in pharmaceuticals and cosmetics. Journal of the Society of Cosmetic Chemists. 23:721-737.
Zug KA, Warshaw EM, Fowler JF, Maibach HI, Belsito DL, Pratt MD, Sasseville D, Storrs FJ, Taylor JS, Mathias CG, Deleo VA, Rietschel RL and Marks J. (2009). Patch-test results of the North American contact dermatitis group 2005-2006. Dermatitis. 20:149-60.
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