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Mitigating effect of dietary bromelain on inflammation at the injection site of food-and-mouth disease vaccine 원문보기

Korean journal of agricultural science, v.45 no.4, 2018년, pp.725 - 732  

Ko, Eun Young (Division of Animal and Dairy Science, Chungnam National University) ,  Jeong, Hyun Kyu (Dodram Pig Farmers' Cooperative) ,  Son, Jung Ho (Noah Biotech Inc.) ,  Kim, Younghoon (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) ,  Jung, Samooel (Division of Animal and Dairy Science, Chungnam National University)

Abstract AI-Helper 아이콘AI-Helper

The vaccination for foot-and-mouth disease (FMD) is an effective way to control FMD. However, the injection of FMD vaccine causes abnormalities in pork meat by the incidence of lesions at the injection site. This study was conducted to investigate the inhibition effects of dietary bromelain, a natur...

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문제 정의

  • 따라서 본 연구는 돼지에서 bromelain의 사료 첨가 급여에 따른 구제역 백신 접종 부위의 화농 및 육아종과 같은 염증 병변 발생 감소 효과를 알아보기 위해 수행되었다.
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참고문헌 (24)

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