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NTIS 바로가기Journal of the Korean Applied Science and Technology = 한국응용과학기술학회지, v.37 no.6, 2020년, pp.1535 - 1544
임은서 (동명대학교 식품영양학과)
The primary objective of this study was to isolate and identify amine oxidase-producing probiotic Bacillus strains from traditional fermented soybean paste. Biogenic amines (BA)-forming bacteria isolated from the samples were identified as Bacillus sp. TS09, Bacillus licheniformis TS17, Bacillus sub...
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