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NTIS 바로가기목재공학 = Journal of the Korean wood science and technology, v.48 no.3, 2020년, pp.364 - 375
UM, Min (Department of Wood Science and Engineering, College of Agriculture and Life Sciences, Chonnam National University) , KIM, Ji-Woo (Department of Wood Science and Engineering, College of Agriculture and Life Sciences, Chonnam National University) , LEE, Jae-Won (Department of Wood Science and Engineering, College of Agriculture and Life Sciences, Chonnam National University)
In this study, ultrasound-assisted extraction was performed to extract ascorbic acid from rugosa rose (Rosa rugosa Thunb.) fruit. The optimal conditions were investigated by response surface methodology, using two variable including reaction time (16-44 min) and temperature (16-44℃). The asco...
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