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NTIS 바로가기Research in plant disease = 식물병연구, v.28 no.4, 2022년, pp.179 - 194
이데레사 (국립농업과학원 유해생물과) , 백슬기 (국립농업과학원 유해생물과) , 김소수 (국립농업과학원 유해생물과) , 백지선 (국립농업과학원 유해생물과) , 박진주 (국립농업과학원 유해생물과) , 최장남 (국립농업과학원 유해생물과) , 최정혜 (국립농업과학원 유해생물과) , 장자영 (국립농업과학원 유해생물과) , 김점순 (국립농업과학원 유해생물과)
In this review, the mycotoxin contamination of Korean cereals and their products is analyzed by crop based on scientific publications since 2000. Barley, rice, and corn were investigated heavier than the others. The common mycotoxins occurred in all cereals and their products were deoxynivalenol and...
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