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Journal of applied biological chemistry, v.65 no.3, 2022년, pp.221 - 230
박현빈 (Department of Biomedical Science, Cheongju University) , 경인구 (Department of Biomedical Science, Cheongju University) , 강정훈 (Department of Biomedical Science, Cheongju University)
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We investigated the antioxidant and anti-inflammatory effects of silymarin. The antioxidant activity was evaluated using 1,1-diphenyl-1-picrylhydrazyl radical (DPPH) and 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radicals scavenging assays. Silymarin scavenged 71% of DPPH radical...
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