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NTIS 바로가기한국수산과학회지 = Korean journal of fisheries and aquatic sciences, v.56 no.1, 2023년, pp.28 - 32
강민호 (선문대학교 식품과학과) , 박제훈 (선문대학교 식품과학과) , 박하영 (선문대학교 식품과학과) , 김소희 (선문대학교 식품과학과) , 김진우 (선문대학교 식품과학과)
We optimized ultrasound-assisted extraction to improve the extraction efficiency of bioactive compounds from the microalgae Acutodesmus reginae. To optimize this extraction process, we investigated the effects of solvent type, solvent concentration, extraction time, extraction number, and extraction...
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