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NTIS 바로가기Food chemistry, v.203, 2016년, pp.301 - 307
Gayen, Dipak (Corresponding author.) , Paul, Soumitra , Sarkar, Sailendra Nath , Datta, Swapan K. , Datta, Karabi
Abstract Transgenic rice expressing the Xa21 gene have enhanced resistant to most devastating bacterial blight diseases caused by Xanthomonas oryzae pv. oryzae (Xoo). However, identification of unintended modifications, owing to the genetic modification, is an important aspect of transgenic crop sa...
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