AI 본문요약

엑셀 다운로드 AI-Helper

* AI 자동 식별 결과로 적합하지 않은 문장이 있을 수 있으니, 이용에 유의하시기 바랍니다.

질의응답

참고문헌 (27)

1. Barabasi, A. L. and Bonabeau, E., Scale-Free Networks(PDF), Scientific American, 2003. 

2. Barabasi, A. L., Linked : How Everything Is Connected to Everything Else and What It Means for Business, Science, and Everyday Life, Plums Books, 2003. 

3. Byeon, J. H., Oh, J. M., and Moon, N. M., "A Study on Keyword Discovery based on Social Network Service," In Proceedings of Annual Conference on Human Computer Interaction, Vol. 1, pp. 471-474, 2011. 

4. Choi, J. H., Ok, J. W., and Kim, U. M., "Related Service Offers Technology with Keyword Link Method in Ubiquitous Environment," In Proceedings of Conference on the Korean Institute of Information Scientists and Engineers, Vol. 34, No. 2, pp. 46-49, 2007. 

5. Han, J. S. and Jeong, J. H., "A Webbased Internet Program for Nutritional Counseling and Diet Management of Patient with Diabetes Mellitus," Journal of the Korean Society of Food Science and Nutrition, Vol. 33, No. 1, pp. 114-122, 2002. 

6. Han, J. S., Kim, J. K., and Jeon, Y. S., "A Web-based Internet Program for Nutritional Assessment and Diet Prescription by Renal Diseases," Journal of the Korean Society of Food Science and Nutrition, Vol. 31, No. 5, pp. 847-855, 2002. 

   원문보기 상세보기

7. Han, S. J., Seo, E. Y., and Kim, W. K., "A Comparative Study on Acquiring and Using Patterns of Information about Food and Nutrition between Medical Personnel and Non-Medical Personnel," Journal of the East Asian Society of Dietary Life, Vol. 14, No. 3, pp. 302-308, 2004. 

8. Han, Y. H., "The Current Status of Web-Based Programs for Dietary Intake Assessment in Korea," Public Health Weekly Report, KCDC, Vol. 5, No. 15, pp. 275-280, 2012. 

9. Hyun, T. S., Kang, N. M., and Kim, J., "Evaluation of Websites on Nutrition Information," Korean Journal of Dietary Culture, Vol. 16, No. 1, pp. 20-26, 2001. 

10. Kang, K. H., Han, K. K., and Hong, M., "The Healthcare Web Service using a Body Composition Analyze," In Proceedings of Conference on Korean Society for Internet Information, Vol. 8, No. 2, pp. 483-486, 2007. 

11. Kang, M., Kim, B., Gloor, P., and Bock, G. W., "Understanding the effect of social networks on user behaviors in community-driven knowledge services," Journal of the American Society for Information Science and Technology, Vol. 62, No. 6, pp. 1066-1074, 2011. 

    상세보기

12. Kim, J. H., Park, J. S., Jung, E. Y., Park, D. K. and Lee, Y. H., "A Diet Prescription System for U-Healthcare Personalized Services," The Journal of the Korea Contents Association, Vol. 10, No. 2, pp. 111-119, 2010. 

    원문보기 상세보기

13. Kim, T. W. and Baek, D. H., "A Requirement Analysis Method of Smart-Phone Users by Using Contents Analysis of SNS," The Journal of Society for e-Business Studies, Vol. 17, No. 4, pp. 197-208, 2012. 

    원문보기 상세보기

14. Kim, Y. J., "Uses and Gratification of Cyworld, Facebook, Twitter : A Comparative Study," Journal of Communication Science, Vol. 13, No. 1, pp. 5-32, 2013. 

15. Lee, A. U. and Kang, Y. C., "Design of Social Network Service for Hypertension Management," In Proceedings of Summer Conference on Korean Institute of Information Technology, pp. 561-564, 2011. 

16. Lee, H. J., Choi, J., Kim, J. W., Park, S. J., and Gloor, P., "Communication, Opponents, and Clan Performance in Online Games : A Social Network Approach," Cyberpsychology, Behavior, and Social Networking, Vol. 16, No. 12, pp. 878-883, 2013. 

    상세보기

17. Lee, J. W. and Lee, B. K., "Examination about the Television's Role of Nutrition Education through Content Analysis of Nutrition-related Programs," Korean Journal of Community Nutrition, Vol. 3, No. 4, pp. 642-654, 1998. 

18. Lee, K. J., Kim, K. M., Lee, M. J., Kim, W. J., and Hong, J. S., "Post Clustering Method using Tag Hierarchy for Blog Search," The Journal of Society for e-Business Studies, Vol. 16, No. 4, pp. 301-319, 2011. 

    원문보기 상세보기

19. Lee, Y. H., Kim, J. H., Kim, J. K., Min, K. P., Jung, E. Y., and Park, D. K., "Smart Phone based Personalized Menu Management System for Diabetes Patient," The Journal of the Korea Contents Association, Vol. 10, No. 12, pp. 1-9, 2010. 

    원문보기 상세보기

20. Lee, Y. M. and Moon, S. J., "Communication Technology and Network Information in Food and Nutrition," Journal of Nutrition and Health, Vol. 30, No. 7, pp. 870-878, 1997. 

21. McKnight, W., "Building business intelligence : text data mining in business intelligence," DM Review, pp. 21-22, 2005. 

22. Oh, J. H., Kim, J. H., and Kim, J. W., "A Study on the Development of Real-time Online Marketing System Using Web Log Analytics," The Journal of Society for e-Business Studies, Vol. 16, No. 3, pp. 249-261, 2011. 

    원문보기 상세보기

23. Simon, H. A., The sciences of the artificial, MIT press, 1996. 

24. Stetina, B. U., Kothgassner, O. D., Lehenbauer, M. and Kryspin-Exner, I., "Beyond the fascination of online-games : Probing addictive behavior and depression in the world of online-gaming," Computers in Human Behavior, Vol. 27, No. 1, pp. 473-479, 2011. 

    상세보기

25. Wigand, R. T., "20 Years of Research in Electronic Markets and Networked Business : An Interview with Thomas Malone," Electronic Markets, Vol. 21, No. 1, pp. 5-17, 2011. 

    상세보기

26. Witten, I. H. and Frank, E., Data Mining : Practical machine learning tools and techniques, Morgan Kaufmann, 2005. 

27. Wu, S., Hofman, J. M., Mason, W. A., and Watts, D. J., "Who says what to whom on twitter," In Proceedings of the 20th international conference on World wide web, pp. 705-714, 2011. 

저자의 다른 논문 :

최재원 (23)