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NTIS 바로가기대한지역사회영양학회지 = Korean journal of community nutrition, v.20 no.3, 2015년, pp.220 - 235
엄미향 (경희대학교 동서의학대학원 외식영양학과) , 류은순 (부경대학교 식품영양학과) , 이송미 (강남세브란스병원 영양팀) , 이승민 (성신여자대학교 식품영양학과) , 이은 (건국대학교병원 헬스케어센터) , 차진아 (전주대학교 한식조리학과) , 박미선 (서울대학교병원 급식영양과) , 이호선 (세브란스병원 영양팀) , 라미용 (삼성서울병원 영양팀) , 박유경 (경희대학교 동서의학대학원 외식영양학과)
Objectives: The purpose of this study was to investigate how clinical nutrition services is provided at a long term care hospital in Korea and to investigate job satisfaction levels of the clinical dietitians. Methods: Survey questionnaire was sent to dietitians working at a long term care hospital ...
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핵심어 | 질문 | 논문에서 추출한 답변 |
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요양병원이란 무엇인가? | 이에 정부는 보건의료 수요변화에 부응하려는 조치로 1994년 의료법 제3조 5항에 요양병원에 관한 규정을 신설하였다. 요양병원이란 “의사 또는 한의사가 의료를 행하는 곳으로서 요양 환자 30인 이상을 수용할 수 있는 시설을 갖추고 주로 장기 요양이 필요한 입원 환자에게 의료를 행할 목적으로 개설하는 의료기관을 말한다.”라고 정의하였으며, 입원대상은 노인질환자, 만성질환자, 외과 수술 후 또는 상해 후 회복 기간에 있는 자로서 주로 요양을 필요로 하는 자로 규정하고 있다 [4]. | |
요양병원 입원대상은 누구인가? | 요양병원이란 “의사 또는 한의사가 의료를 행하는 곳으로서 요양 환자 30인 이상을 수용할 수 있는 시설을 갖추고 주로 장기 요양이 필요한 입원 환자에게 의료를 행할 목적으로 개설하는 의료기관을 말한다.”라고 정의하였으며, 입원대상은 노인질환자, 만성질환자, 외과 수술 후 또는 상해 후 회복 기간에 있는 자로서 주로 요양을 필요로 하는 자로 규정하고 있다 [4]. 이처럼 요양병원은 급성기 병원과 단순 보호 시설 중간 단계의 의료기관으로 종합병원 이상에서 실시하는 급성 전문치료보다 환자 질환 군별로 특성화되어 장기적 이고 반복적이며 서비스의 강도가 낮은 요양치료를 시행하고 있다. | |
보건복지부가 적정입원을 위해 입원일수에 따라 병원의 입원료가 줄어드는 입원료 수가 차감제를 실시한 이유는? | 요양치료를 받아도 되는 환자를 비롯하여 대부분 환자들은 급성기 병원의 고난도 의료 서비스(시설, 장비, 인력 등)를 선호하여 대형종합병원이나 종합병원의 쏠림현상으로 나타나고 있다고 보고하였으며 [5], 이는 국내 급성기 병원의 환자 평균 재원일 수에 영향을 주어 OECD 평균 환자 1인당 8.5일에 비해 1.9배 긴 14.2일로 보고되었다 [6]. |
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