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NTIS 바로가기Journal of nutrition and health, v.55 no.2, 2022년, pp.296 - 308
심현미 (대구가톨릭대학교 식품영양학과) , 한영신 (대구가톨릭대학교 식품영양학과) , 이경아 (대구가톨릭대학교 식품영양학과)
Purpose: To investigate the effect of a mother's modeling and feeding practices on the eating behavior of the children. Methods: From April to June 2018, 1,036 young children aged 2 to 6 years and their mothers in Gyeongsan, Gyeongsangbuk-do, were examined for their eating behavior and feeding pract...
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