최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Postharvest biology and technology, v.69, 2012년, pp.24 - 31
Watkins, Christopher B. (Corresponding author.) , Nock, Jacqueline F. (Department of Horticulture, Cornell University, Ithaca, NY 14853, USA)
Highlights► IEC of fruit at harvest affected the suppression of ripening by 1-MCP. ► 1-MCP treated fruit were firmer after 6 months CA storage after delays before storage of up to 14 d. ► However, cultivar and orchard affects responses, as mediated by IEC. ► Rapid tre...
AgroFresh 2011 SmartFreshSM Quality System, Apple Use Recommendations
Rev. Bras. Frutic. Amarante 32 984 2010 10.1590/S0100-29452010005000131 Changes of 1-MCP efficiency by delaying its postharvest application on ‘Fuji Suprema’ apples
Postharvest Biol. Technol. Argenta 20 221 2000 10.1016/S0925-5214(00)00134-4 Delaying establishment of controlled atmosphere or CO2 exposure reduces ‘Fuji’ apple CO2 injury without excessive fruit quality loss
Acta Hortic. Argenta 682 1249 2005 10.17660/ActaHortic.2005.682.166 Factors affecting efficacy of 1-MCP to maintain quality of apple fruit after storage
Acta Hortic. Argenta 857 259 2010 10.17660/ActaHortic.2010.857.30 Interactive effects of CA storage 1-methylcyclopropene and methyl jasmonate on quality of apple fruit
HortScience Bai 40 1534 2005 10.21273/HORTSCI.40.5.1534 Response of four apple cultivars to 1-methylcyclopropene treatment and controlled atmosphere storage
Postharvest Biol. Technol. Blankenship 28 1 2003 10.1016/S0925-5214(02)00246-6 1-Methylcyclopropene: a review
Info. Bul. Blanpied 221 1992 Predicting harvest date windows for apples
J. Am. Soc. Hortic. Sci. Bramlage 110 493 1985 10.21273/JASHS.110.4.493 Predicting the occurrence of poststorage disorders of ‘McIntosh’ apples from preharvest mineral analyses
Postharvest Biol. Technol. DeEll 24 349 2002 10.1016/S0925-5214(01)00136-3 Influence of temperature and duration of 1-methylcyclopropene (1-MCP) treatment on apple quality
Acta Hortic. DeEll 600 277 2003 10.17660/ActaHortic.2003.600.37 1-Methylcyclopropene (1-MCP) increases CO2 injury in apples
HortTechnology DeEll 18 624 2008 10.21273/HORTTECH.18.4.624 1-Methylcyclopropene concentration and timing of postharvest application alters the ripening of ‘McIntosh’ apples during storage
Postharvest Biol. Technol. DeEll 67 167 2012 10.1016/j.postharvbio.2012.01.004 Delayed controlled atmosphere storage affects storage disorders of ‘Empire’ apples
Postharvest Biol. Technol. Ehsani-Moghaddam 51 168 2009 10.1016/j.postharvbio.2008.07.006 Correlation and path-coefficient analyses of ripening attributes and storage disorders in ‘Ambrosia’ and ‘Empire’ apples
HortScience Elgar 33 719 1998 10.21273/HORTSCI.33.4.719 Storage and handling effects on a CO2-related internal browning disorder of ‘Braeburn’ apples
J. Am. Soc. Hortic. Sci. Fan 124 690 1999 10.21273/JASHS.124.6.690 1-Methylcyclopropene inhibits apple ripening
J. Agric. Food Chem. Fan 47 3063 1999 10.1021/jf981176b Development of apple superficial scald, soft scald, core flush, and greasiness is reduced by MCP
Postharvest Biol. Technol. Fawbush 48 92 2008 10.1016/j.postharvbio.2007.09.005 External carbon dioxide injury and 1-methylcyclopropene
HortScience Huber 43 106 2008 10.21273/HORTSCI.43.1.106 Suppression of ethylene responses through application of 1-methylcyclopropene: a powerful tool for elucidating ripening and senescence mechanisms in climacteric and nonclimacteric fruits and vegetables
Acta Hortic. Jung 877 549 2010 10.17660/ActaHortic.2010.877.71 Effects of ethylene inhibition on development of flesh browning in apple fruit
Postharvest Biol. Technol. Jung 59 219 2011 10.1016/j.postharvbio.2010.08.019 Involvement of ethylene in browning development of controlled atmosphere-stored ‘Empire’ apple fruit
J. Am. Soc. Hortic. Sci. Lau 107 531 1982 10.21273/JASHS.107.4.531 Improvement of fruit firmness and acidity in controlled atmosphere stored ‘Golden Delicious’ apples by a rapid O2 reduction procedure
J. Am. Soc. Hortic. Sci. Lau 108 530 1983 10.21273/JASHS.108.4.530 Storage responses of four apple cultivars to a rapid CA procedure in commercial controlled-atmosphere facilities
J. Am. Soc. Hortic. Sci. Liu 102 93 1977 10.21273/JASHS.102.1.93 Varietal and maturity differences of apples in response to ethylene in controlled atmosphere storage
J. Am. Soc. Hortic. Sci. Liu 103 388 1978 10.21273/JASHS.103.3.388 Effects of harvest date and ethylene concentration in controlled atmosphere storage on the quality of ‘McIntosh’ apples
J. Am. Soc. Hortic. Sci. Liu 111 719 1986 10.21273/JASHS.111.5.719 Effects of delayed cooling and delayed low-ethylene CA storage on the keeping quality of ‘McIntosh’ apples
Postharvest Biol. Technol. Lurie 65 44 2012 10.1016/j.postharvbio.2011.11.001 Superficial scald, its etiology and control
J. Am. Soc. Hortic. Sci. Marmo 110 499 1985 10.21273/JASHS.110.4.499 Effects of fruit maturity, size, and mineral concentrations on predicting the storage life of ‘McIntosh’ apples
HortScience Mattheis 43 99 2008 10.21273/HORTSCI.43.1.99 How 1-methylcyclopropene has altered the Washington State apple industry
Agic. Canada Pub Meheriuk 1994 Postharvest disorders of apples and pears
J. Hortic. Sci. Biotechnol. Rupasinghe 75 271 2000 10.1080/14620316.2000.11511236 Inhibitory effect of 1-MCP on ripening and superficial scald development in ‘McIntosh’ and ‘Delicious’ apples
Proc. Am. Soc. Hort. Sci. Smock 83 135 1963 Some effects of temperature and rate of oxygen reduction on the quality of controlled atmosphere stored Mclntosh apples
Postharvest Biol. Technol. Tatsuki 43 28 2007 10.1016/j.postharvbio.2006.08.010 Influence of time from harvest to 1-MCP treatment on apple fruit quality and expression of genes for ethylene biosynthesis enzymes and ethylene receptors
Postharvest Biol. Technol. Tatsuki 62 282 2011 10.1016/j.postharvbio.2011.07.005 Cold pre-treatment is effective for 1-MCP efficacy in ‘Tsugaru’ apple fruit
Acta Hortic. Venburg 796 43 2008 10.17660/ActaHortic.2008.796.3 Recent developments in AVG research
N.Z. J. Crop Hortic. Sci. Watkins 17 283 1989 10.1080/01140671.1989.10428045 Relationships between maturity and storage disorders in ‘Cox's Orange Pippin’ apples as influenced by preharvest calcium or ethephon sprays
HortScience Watkins 32 1242 1997 10.21273/HORTSCI.32.7.1242 Controlled atmosphere and antioxidant effects on external CO2 injury of ‘Empire’ apples
Postharvest Biol. Technol. Watkins 19 17 2000 10.1016/S0925-5214(00)00070-3 Responses of early, mid and late season apple cultivars to postharvest application of 1-methylcyclopropene (1-MCP) under air and controlled atmosphere storage conditions
Watkins 585 2003 Apples: Crop Physiology, Production and Uses Principles and practices of postharvest handling and stress
HortScience Watkins 40 2096 2005 10.21273/HORTSCI.40.7.2096 Effects of delays between harvest and 1-methylcyclopropene treatment, and temperature during treatment, on ripening of air-stored and controlled-atmosphere-stored apples
Biotechnol. Adv. Watkins 24 389 2006 10.1016/j.biotechadv.2006.01.005 The use of 1-methylcyclopropene (1-MCP) on fruits and vegetables
HortScience Watkins 43 86 2008 10.21273/HORTSCI.43.1.86 Overview of 1-methylcyclopropene trials and uses for edible horticultural crops
Acta Hortic. Watkins 877 365 2010 10.17660/ActaHortic.2010.877.46 Preharvest application of 1-methylcyclopropene (1-MCP) to control fruit drop of apples, and its effects on postharvest quality
HortScience Watkins 45 1708 2010 10.21273/HORTSCI.45.11.1708 Temperature and carbon dioxide interactions on quality of controlled atmosphere-stored ‘Empire’ apples
HortScience Yuan 42 101 2007 10.21273/HORTSCI.42.1.101 Effects of NAA, AVG, and 1-MCP on ethylene biosynthesis, preharvest fruit drop, fruit maturity, and quality of ‘Golden Supreme’ and ‘Golden Delicious’ apples
Postharvest Biol. Technol. Zhang 54 1 2009 10.1016/j.postharvbio.2009.06.003 Delay of tomato fruit ripening in response to 1-methylcyclopropene is influenced by internal ethylene levels
Postharvest Biol. Technol. Zhang 60 83 2011 10.1016/j.postharvbio.2011.01.001 Ripening delay of mid-climacteric avocado fruit in response to elevated doses of 1-methylcyclopropene and hypoxia-mediated reduction in internal ethylene concentration
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.